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Try the Rwanda Abakundakawa from Ithaca Coffee Roasters! A very bright cup with a really nice roast character to balance out the brightness. Definitely a raisin coffee with dark chocolate bitterness from the roast. Also some cinnamon and a lavender floral that would usually only come through on lighter coffees. Very nice sweetness and super enjoyable!
“Our mission is to purchase coffee from farms that represent a seasonally evolving selection from across the coffee-growing world. We roast each coffee using specifically designed protocols that highlight the inherent quality of the bean while bringing clarity and balance to the finished coffee. We preserve the freshness of our coffee by roasting in small batches and packaging daily.” – Ithaca Coffee